Rediff reader Kitava Tanwar shows us how to prepare a crispy snack for the festive season.
Traditionally made from peanuts, this candy also comes in different variants now.
Delhi-based food blogger sent us this recipe.
Rediff reader Baishali Ghosh tells us how to make Indian rice pudding with date palm jaggery.
Can you resist these crispy snacks?
What are you cooking for Holi this year? Tell us!
Kick start your mornings with these healthy breakfast options.
Reshma Aslam shares a quick-and-easy breakfast recipe for you to try.
On Friday, October 20, 2023, Congress MP Rahul Gandhi stopped by a roadside eatery at Kondagattu town in Jagital and cooked a dosa.
Beat the heat with this perfect summer thirst quencher.
Welcome the festivities with these delicious delights.
Relish these baby potatoes cooked in tamarind and jaggery.
Rediff reader Lajja Bhutra, 28, from Chennai shared this recipe she learned from her mother Santosh Bhutra.
Vimla Patil always stressed the importance of proving wrong the perception that women were women's worst enemies. And it iss a lesson I carried forward with me all through my career, learning empathy, understanding and ways to help as I went along. Sathya Saran, who succeeded Mrs Patil as Femina's editor, pays homage to the well-known journalist who passed into the ages on September 29, 2024.
This grilled appetiser is easy to make, hard to resist.
Check out all the recipes you, our dear readers, sent us on this interactive map! :-)
Chef Yogesh Amin shares simple recipes you can try at home.
The season of festivities and celebrations is here! Help help us celebrate it better with some mouth-watering traditional recipes!
Rediff reader Baishali Ghosh shares a simple and exotic party recipe.
Onam is here and so are the tasty preparations. Manjula Nair shares a traditional yoghurt and coconut based recipe from her mother's kitchen.
Just 30 minutes and some basic ingredients are all you need to get this awesome basa capsicum dish, says reader Jayati Saha.
Rajesh Karkera/Rediff.com shares a special two-in-one recipe for the traditional kori gassi and chicken sukka.
'I always say you really cannot own a recipe.' 'In India, where, we have been cooking for thousands of years, how can you put a finger and say, 'This is mine'?'
An encyclopedia to the best Durga Pujo eating.
Rediff reader Baishali Ghosh shared this recipe.
What's YOUR favourite Navratri food? Tell us!
Chef Anees Khan shares a lip-smacking Ramzan recipe that you should definitely indulge in.
Treat yourself to this traditional preparation of mixed veggies cooked in spicy coconut gravy.
It goes well with chicken or mutton biryani, says Asiya Subhani
Two boozy desserts to make at home and present with elan to a loved one.
Presenting three interesting cocktails you can make with the cream liqueur.
Rediff reader Reshma Aslam tells us how to make a sandwich tasty!
Vishaka Rautela shares an interesting dessert recipe made with dates and Marie biscuits. Share yours!
The holy month of Ramzan is here and Reshma Aslam is sharing her favourite recipes with us.
Your loved ones will love these fancy treats from chef Manish Kusumwal.
Reshma Aslam tells us how to give a twist to the traditional poha.
What are you cooking this Christmas? Tell us and share your joy! Send us your best Christmas recipes!
Fareeha Ahmed from Chennai shares a healthy recipe.
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